Recipes
- 
                            Blackberry and apple flapjack crumble - Desserts
 
- 
                            Pan fried sea bass with lemon and chive sauce - Fish/seafood
- Starters
 
- 
                            Sizzling Steak Sandwich - Beef
 
- 
                            The Close - Chicken Korma - Main courses
- Indian
- Beef
 
- 
                            Pan-fried Pollock with Lyonnaise onions, onion consommé - Poultry
- Main courses
 
- 
                            Ginger ale brined roast pork loin - Pork
 
- 
                            Lebanese chicken wrap - Poultry
 
- 
                            School baking - chocolate puddle pudding with mandarin puree - Desserts
 
- 
                            Smoked salmon with pickled beetroot and horseradish panna cotta - Main courses
- Fish/seafood
- Italian
 
- 
                            Summer berry naked cake - Desserts
 
                 3 Recipes
            
            
        Unfortunately, there are no results.
- 
            Crispy lamb with salsa verdi- Lamb/venison
- Oriental
- Main courses
 
- 
            Roast lamb loin with peas, chicory & bacon- Oriental
- Lamb/venison
- Main courses
 
- 
            Cured venison with pickled garden vegetables, blackberries and nasturtium leaves- Lamb/venison
- Starters
 
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