Food Legislation Training Material

Get yourself ready for the new Food Information for Consumers Regulation this December (2014) by viewing our Legislation Training Presentation. Give yourself a refresh and then test your knowledge with the online Allergens Quiz.

Once you’ve familiarised yourself, share the knowledge and make sure that you download the Allergens & Diet Guide for Professional Catering, an interactive pdf for you and the team to refer to make sure that you are 100% compliant from December 2014 onwards.

Click here to read the Food Legislations training material Download the Food Legislation Training Material

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