Discover local techniques and regional recipes from Thailand
Stir Fried Salted Shrimp with Bitter BeansThai Flavors & Recipes
A classic recipe of southern Thailand. Bitter beans are prized since they’re only in season February to early April.
Coconut Hotcakes with Chicken, Chili Jam, Shredded Ginger and Kaffir LimeThai Flavors & Recipes
This approachable yet exotic dish can add a ton of depth to your menu.
The Secret to Thai Green Curry with BeefThai Flavors & Recipes
Chef Ian Kittichai shares how to make a classic Green Curry with Beef and tips on properly cooking the paste to bring out all its flavors.
Young Jackfruit Relish with fresh vegetables and fried pork rindThai Flavors & Recipes
See Khlong Toei Market with Chefs Duangporn 'Bo' Songvisava and Dylan 'Lan' Jones and learn to prepare Young Jackfruit Relish.