This isn't veganism taking over, or the beginning of the end for the meat industry. This is about choice - and opening up menus to consumers who are increasingly demanding it.
At Unilever Food Solutions, we're passionate about supporting chefs to embrace this shift in demand; not only for their benefit in their business, but for the future of our planet too.
We're here to equip you with the tools you need to tackle plant-based cooking challenges head on, starting with our guide to WINNING WITH PLANT-BASED.
WHAT'S IN THE GUIDE?
- INSIGHT: Why plant-based? And why now?
- PLANT-BASED COOKING CHEATS: Our top tips for plant-based cooking success.
- RECIPES: Get inspired with recipes designed by our culinary experts.
- INGREDIENTS: Create plant-based flavours using natural, quality ingredients with vegan products from the brands you know and love.