Chicken, Spinach and Hellmann's Taco Sauce Sandwich on Seeded Cob
Green, white and Gold are the colours that characterise St Patrick's Day around the world, this tasty sandwich is the perfect way to celebrate on your sandwich menu.
Ingredients
Chicken, Spinach and Hellmann's Taco Sauce Sandwich on Seeded Cob
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€0.0
For the sandwich
Chicken breast, skinless, cooked
/g
700.0 g
0%
Baby leaf spinach
/g
200.0 g
0%
Granary bread10 Slices
/g
800.0 g
0%
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For the sandwich
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Chicken breast, skinless, cooked 700.0 g
-
Baby leaf spinach 200.0 g
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Granary bread10 Slices 800.0 g
Preparation
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For the sandwich
- Wash and dry the Spinach
- Slice the cooked Chicken
- Lay the slices of bread on a clean flat surface
- Spread Taco sauce on each slice of bread
- Lay the sliced chicken on top of the HELLMANN'S Taco Sauce on half of the slices of bread
- Spread the Spinach leaves over the sliced chicken
- Place the second slice of bread on top
- Cut in two and serve with potato crisps
