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Black Forest Mousse

Ingredients
Black Forest Mousse
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+
€1.27
For the Chocolate Mousse:
Carte D’Or Chocolate Mousse 720g
/g
240.0 g
0%

Semi skimmed milk
/ml
500.0 ml
0%
For the Sour Cherries:
Caster sugar
/g
150.0 g
0%
White wine vinegar
/ml
40.0 ml
0%
Cherries
/g
240.0 g
0%
Cinnamon Sticks
/g
10.0 g
0%
Star anise
/g
2.0 g
0%
For the Chantilly Cream:
Whipping cream
/ml
300.0 ml
0%
Sugar, icing
/g
16.0 g
0%
Vanilla extract
/ml
5.0 ml
0%
To assemble:
Chocolate brownies
/g
500.0 g
0%
/
For the Chocolate Mousse:
-
Semi skimmed milk 500.0 ml
For the Sour Cherries:
-
Caster sugar 150.0 g
-
White wine vinegar 40.0 ml
-
Cherries 240.0 g
-
Cinnamon Sticks 10.0 g
-
Star anise 2.0 g
For the Chantilly Cream:
-
Whipping cream 300.0 ml
-
Sugar, icing 16.0 g
-
Vanilla extract 5.0 ml
To assemble:
-
Chocolate brownies 500.0 g