Knorr 123 Thick Country Vegetable Soup 14 Litre
Knorr 123 Thick Country Vegetable Soup 14 Litre
Knorr 123 Thick Country Vegetable Soup 14 Litre -

Product information

  • No artificial colours
  • No artificial preservatives
  • Suitable for vegetarians

Article Code

Article Code 17418102
CU EAN 8712566452767
DU EAN 8711200741816

Container

Plastic container

Preparation

Preparation for 1 litre: 1. Ensure the product is well mixed before weighing out 2. Stir 78g of soup mix into 1 litre of boiling water.3. Bring soup back to the boil 4. Simmer for approximately 4 minutes, stirring occasionally. 5. Unused prepared portions must be refrigerated and used within 24 hours.

Packaging

3x14L

Yield

14 litres

Storage

Store in a cool dry place. Reseal after use.

Benefits

Bain Marie stable

Allergen Information

Wheat

Allergens

  • Contains wheat and it´s derivatives
  • May contain mustard and it´s derivatives
  • Contains celery and their derivatives
  • May contain cereals containing gluten and their derivatives
  • Contains milk and it´s derivatives
  • Contains soya and it´s deriatives
  • May contain eggs and their derivatives

Additives

  • No artificial colours
  • No artificial preservatives
  • No added sugar
  • No sweeteners
  • Added salt

Dietary Information

  • Suitable for vegetarians

Shelf Life

18 months from date of manufacture, Until Best Before End date mark once opened

Ingredients

Modified starch (corn, potato), dehydrated vegetables in variable proportions (23.5%) (potatoes, onions, carrots, leek, white cabbage, CELERIAC), palm fat, WHEAT flour, salt, flavour enhancer (monosodium glutamate), potassium chloride, tomato puree powder, yeast extract, maltodextrin, LACTOSE, MILK proteins, spices (nutmeg, turmeric, pepper), bay leaves, fructose, soy sauce (SOYBEANS, WHEAT), flavourings. May contain egg and mustard.

Description

Dehydrated Thick Country Vegetable Soup Mix

  • Nutrition Information

    Portion size = 170ml
    Typical values Per 100 g as sold Per 100 ml as sold Per portion
    Energy kJ - kJ 220 kJ 224 kJ
    Energy kcal - kcal 50 kcal 85 kcal
    Fat - g 2.5 g 2.4 g
    Saturates - g 1.7 g 1.5 g
    Carbohydrate - g 7.0 g 6.8 g
    Sugars - g 1.0 g 1.0 g
    Fibre - g 0.7 g 0.9 g
    Protein - g 1.0 g 1.0 g
    Salt - g 0.46 g 1.20 g
    *% of Reference Intake of an average adult ({0}) 8400kj/2000kcal