Knorr Blue Dragon Hoi Sin Concentrated Sauce 1.1L
Properties
A smooth concentrated hoi sin sauce combining soya bean paste and soy sauce with a Chinese Five Spice blend
Product Detail Information
Article Code: 29377001
EAN Code CU: 8712566361717
EAN Code DU: 8712566937707
Packaging: 2x1.1L
Brand: KNORR
Category: Sauces
Ingredients
Water, glucose syrup, sugar, SOYA paste (10%) (water, SOYABEAN, rice, salt), light SOY sauce (10%) (water, salt, SOYABEAN, WHEAT, sugar), concentrated tomato puree, modified maize starch, spirit vinegar, ginger puree, garlic puree, onion powder, rapeseed oil, chinese five spice (1%) (contains MUSTARD), colour (plain caramel). Made in a factory that uses nuts and peanuts.
Benefits
- Bain marie stable
Shelf life
12 months from date of manufacture.
Dietary Information
- Suitable for vegetarians
- Vegetarian
- Vegan
- Meets 2012 UK Salt Targets
Preparation
To make 2.2 litres add one part water to one part concentrated sauce, alternatively use as desired or according to a recipe suggestion.
Productiveness
1.1 Litre
Storage
- Suitable for freezing
Store in a cool, dry place away from direct sunlight. Once opened, keep refrigerated and use within 5 days, or freeze remaining contents immediately. Defrost in a refrigerator and use within 24 hours.
Additives
- No added MSG
- No artificial colours
- No artificial flavours
- No artificial preservatives
- No added nucleotides (E627, E631, E635)
Allergens
- Cereals containing gluten and their derivatives
- Lactose free
- May contain nuts and their derivatives
- May contain peanuts and their derivatives
- Mustard and its derivatives
- Soya and its derivatives
- Suitable for a lactose free diet
Reference Intake
Each Serving of Knorr Blue Dragon Hoi Sin Concentrated Sauce 1.1L contains
% of Reference Intake of an average adult (8400kJ/2000kcal)
Nutrition Information
Portion size = 100 ml
| Name | per 100g as sold | per portion |
|---|---|---|
| Energy kJ | 984 kJ | 490 kJ |
| Energy kcal | 233 kcal | 233 kcal |
| Total lipid (fat) | 3.6 g | 2.0 g |
| Fatty acids,total saturated | 0.2 g | 0.1 g |
| Carbohydrate, by difference | 46.40 g | 23.00 g |
| Sugar | 37.9 g | 19.0 g |
| Fiber, total dietary | 0.7 g | 0.4 g |
| Protein | -1 g | 1.5 g |
| Salt | 0 g | 1.4 g |
% of reference intake of an average adult (8400 kJ / 2000 kcal)
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