Knorr Cajun Sauce 2.2L
Properties
A Cajun Style sauce combining tomatoes, onions, green peppers and celery with an authentic blend of spices.
Product Detail Information
Article Code: 18537201
EAN Code CU: 8711200557103
EAN Code DU: 8711200853724
Packaging: 2x2.2L
Brand: KNORR
Category: Sauces
Subcategory: Ready to use sauces
Ingredients
Water, tomatoes* (30%), onions (4.7%), green bell peppers (4.7%), CELERY (4.7%), tomato paste* (2.5%), rapeseed oil, modified maize starch, sugar, glucose fructose syrup, spices (garlic, paprika, allspice, black pepper, coriander, cumin, cayenne pepper, cardamom, turmeric, star anise, cinnamon), salt, citric acid, lemon juice concentrate, herbs (oregano, marjoram, bay leaves), yeast extract, vegetable juice concentrates (CELERY, carrots, leek, onions), natural flavouring (contains BARLEY). *Made from sustainably grown tomatoes.
Benefits
- Bain marie stable
Shelf life
12 months from date of manufacture
Dietary Information
- Suitable for vegetarians
- Vegan
- Meets 2012 UK Salt Targets
Preparation
Just add cooked meat, fish or vegetables as desired, heat and serve.
Productiveness
22 portions per jar
Storage
- Suitable for freezing
Store in a cool, dry place away from direct sunlight. Once opened, keep refrigerated and use within 5 days, or freeze remaining contents immediately. Defrost in a refrigerator and use within 24 hours.
Additives
- No added MSG
- No artificial colours
- No artificial flavours
- No artificial preservatives
- No added nucleotides (E627, E631, E635)
Allergens
- Celery and its derivatives
- Cereals containing gluten and their derivatives
- Lactose free
- Mustard and its derivatives
Reference Intake
Each Serving of Knorr Cajun Sauce 2.2L contains
% of Reference Intake of an average adult (8400kJ/2000kcal)
Nutrition Information
Portion size = 100 ml
| Name | per 100g as sold | per portion |
|---|---|---|
| Energy kJ | -1 kJ | 250 kJ |
| Energy kcal | -1 kcal | 55 kcal |
| Total lipid (fat) | -1 g | 2.5 g |
| Fatty acids,total saturated | -1 g | 0.2 g |
| Carbohydrate, by difference | -1 g | 8 g |
| Sugar | -1 g | 6 g |
| Fiber, total dietary | -1 g | 1 g |
| Protein | -1 g | 0.8 g |
| Salt | -1 g | 0.7 g |
% of reference intake of an average adult (8400 kJ / 2000 kcal)
Product Reviews
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