01:30

1. How to Wash Your Hands

In this video, we will take you through the steps to correctly and thoroughly wash your hands. Keep watching to learn more.

01:14

2. How to clean a food preparation station

Discover the best ways to disinfect, degrease and more to boost health and safety in the kitchen workplace. Includes worksurfaces, sinks, appliances and unseen areas.

00:53

3.How to clean kitchen utensils

They’re the tools of a professional chef’s trade so keeping them safe and ready for use is a vital part of commercial-kitchen cleaning. A little effort can make a huge difference.

01:41

4.How to clean a stove

This expert checklist will provide brilliant results and easier kitchen management. Get rid of the likes of chip fat and leftover bits of burnt food.

01:41

5.How to clean a kitchen floor

Try these straightforward cleaning tips. Discover the equipment you’ll need, how to do the job safely and the right amount of time to scrub away dirt for.

01:18

6.How to clean a restaurant floor

Help create a fresh, welcoming front of house with simple skills such as figure-of-eight mopping. A gleaming floor can reassure diners they’re eating somewhere that really cares about hygiene.

01:59

7.How to clean tables and chairs

Want to know the best techniques for cleaning up after customers and getting things ready for the next setting? Watch this short film.

03:15

8.How to clean a washroom

Take responsibility for the cleanliness of even the smallest room in your restaurant. A guide to washing everything from sinks to baby-change tables thoroughly.

Test your knowledge and get your SA Chefs endorsed certificate for FREE on the UFS Academy app.

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