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Introduction
Grapple the basics of vegan cooking with Chef Andrea Waters of vegan restaurant, Redemption. She’ll walk you through the best ingredient substitutes, the need-to-know techniques and tips, as well as a step-by-step guide to creating a tasty jackfruit burger.
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Using the Right Equipment
Master vegan cuisine and listen as Chef Andrea Waters walks you through the basic need-to-have equipment for preparing great vegan dishes.
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Using Vegan Ingredients
Watch Chef Andrea Water show you how to use everyday ingredients to create innovative, flavoursome vegan dishes.
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Prep and Techniques
Watch vegan expert Chef Andrea Waters explain her top tips and techniques to get the best results in the kitchen, including how to ace raw vegan cheesecake.
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Fusion Kale Salad
Learn how to transform kale into a delicious salad, with top tips on how to dress and macerate the leaves, as well as a step-by-step guide to creating best results.
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Slow-Cooked Pulled Jackfruit Burger
Learn how to transform jackfruit into the vegan equivalent of pulled meat, with a step-by-step guide to creating Redemption’s jackfruit burger.
