Chilli Chicken Wrap
Ingredients (10 portions)
| Amount | Measure | Name |
|---|---|---|
| 10 | pc | Tortilla(s) |
| 500 | g | Chicken , Cooked, Diced. |
| 300 | ml | HELLMANN'S Heavy Mayonnaise 10L |
| KNORR Chilli Sauce , 2 Tablespoons. | ||
| 200 | g | Peppers, Mixed , Diced. |
| 200 | g | Onions , Thinly sliced. |
| Coriander , Chopped. |
Preparation
1. Mix the mayonnaise and chilli sauce together.
2. Place all the ingredients into a mixing bowl and mix the sauce through.
3. Place some of the mixture onto the centre of a tortilla and roll over.
4. Serve cut at an angle.
