Avocado, Basil, Feta & Tomato Salad
Ingredients (10 portions)
| Amount | Measure | Name |
|---|---|---|
| 5 | pc | Avocado(s) , halved, stoned and sliced. |
| 125 | ml | HELLMANN'S Classic Vinaigrette Dressing. |
| Tomatoes , 8, skinned, seeded and cut into wedges. | ||
| 500 | g | Cheese , Feta |
| 400 | ml | HELLMANN'S Thousand Island Dressing |
| 20 | x | Basil Leaf , Baby |
Preparation
1. Mix the avocado with the Classic Vinaigrette Dressing to coat thoroughly.
2. Mix in the tomatoes and sprinkle the feta cheese on top.
3. Arrange the mixture onto individual plates.
4. Garnish with basil leaves and drizzle over the Thousand Island Dressing.
