Carrot, Broccoli, Nut and Chickpea Salad
Ingredients (1 portions)
| Amount | Measure | Name |
|---|---|---|
| 250 | g | Carrots , Grated |
| 250 | g | Broccoli, Cooked, Chilled, Florets |
| 150 | g | Chickpea, Canned, Drained |
| 150 | g | Nuts of your choice |
| 250 | ml | HELLMANN'S Raspberry Vinegar & Grain Mustard Dressing |
Preparation
1. Place all the ingredients into a mixing bowl.
2. Pour in the dressing and mix through.
3. Serve chilled.
