Sweet and Sour Meatballs

 
 
 

Ingredients (10 portions)

Amount Measure Name
50mlSunflower oil
200gSpring onions
200gCarrots
200gRed peppers diced
1kgMeatballs
500gKNORR Blue Dragon Hot Sweet Chili Create More Concentrated Sauce 
500mlWater
  Coriander, chopped

Preparation

Advance Preparation
Warm the serving plates. Prepare the ingredients as above.

Method
1. Heat the oil in a suitable pan over a medium to high heat.
2. Add the onions, carrot, peppers and meatballs and fry until lightly golden.
3. Add the KNORR BLUE DRAGON Create More Sweet & Sour Concentrated Sauce and the water. Mix
well and bring to the boil.
4. Reduce to a simmer and cook for 15 minutes or until the meatballs are thoroughly cooked.
5. Serve centre of plate garnished with the chopped coriander.

Service Hint
Serve with rice or noodles and prawn crackers.

Handy Hint
Meatballs can be replaced with mixed vegetables, prawns or other meat substitutes.

Healthy Nutritional Advice
Added salt is not recommended but if used keep to a minimum. If using oil use unsaturated (olive or
sunflower) and reduce the quantity used where possible. This helps to provide a nutritional balanced
dish.

Guideline Daily Amounts for Women

Each Serving of Sweet and Sour Meatballs contains

Guideline Daily Amounts for Women

of an adult woman guideline daily amounts

 
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