Seafood Chowder Italienne
Ingredients (10 portions)
| Amount | Measure | Name |
|---|---|---|
| 2 | l | KNORR Seafood Chowder |
| 50 | g | KNORR Bouquet a l'Italienne |
| 100 | ml | Knorr Cuisine Cooking Cream |
| 10 | pc | Bruschetta |
Preparation
1. Make the soup as directed on the box.
2. Add in the Bouquet a'La Italienne and simmer for 3 mins.
3. Finish with cooking cream and serve with hot bruschetta.
