Olive Oil & Shallot marinade
Ingredients (10 portions)
| Amount | Measure | Name |
|---|---|---|
| 200 | ml | Oil, Olive |
| 50 | g | KNORR Shallot |
| 1 Bay Leaf | ||
| Peppercorns , Ground |
Preparation
1. Place all the ingredients into a bowl and mix together.
2. Suitable for Lamb and Beef.
Ireland
