KNORR 100% Soup - Highland Vegetable 4 x 2.5L

Preparation

Open the pouch. Pour contents into the pan, heat product to a minimum temperature of 75 degrees C. Stir from time to time.

Ingredients (Always check the label for the most up-to-date information)

Water, Vegetables in varying proportion (33%) [Onion, Turnip, Celery, Carrot, Leek, Potato], Lentils (2.5%), Barley (contains Gluten), Potato Starch, Herbs, Salt, Yeast Extract, Onion Powder, Natural Vegetable Flavouring (Celery Onion), Herb and Spice Extract, Spinach Powder, Leek Extract, Carrot Powder, Spices, Celery Seed.

Storage

Store in a cool dry place away from bright light and strong odours. Once opened, refrigerate any unused product and use within 72 hours.

Shelflife

6 months

Pallet configuration

Quantity per layer: 14. Layers per pallet: 7.

Additives

• No added MSG
• No artificial colours
• No artificial flavours
• No artificial preservatives

Dietary Information

• Low Fat
• Meets FSA Sodium Targets
• Meets FSA Targets for School Meals (TNS)
• Contains a portion of fruit or vegetable
• Suitable for vegetarians

Allergenes

• Suitable for a lactose free diet

Nutrients