The Unilever Food Solutions Kitchen Studio is a state of the art facility with 6 fully equipped training stations accommodating up to 10 chefs in a session. The Kitchen Studio is like any high performance commercial kitchen but also includes an audio visual system allowing presentations, recipes or live cooking to be viewed on TV screens.
The studio is ideal for customers to develop new recipe concepts, trial new dishes and look at specific products relevant to their business under the guidance of our Executive Chef Willie Somers who has over 30 years experience in the Catering Industry.
To arrange a training session for your team please contact your local Sales Representative.